Additionally, with ITER worksite visits, you can experience guided tours of Marseille on Wednesday, April 23rd.
See programme below (you will have to confirm in your personal profile, once registered, which slot and tour you would like to attend).
Visit of Marseille n°1 :
Atelier dégustation l’Espérantine
Date : 23/04
Meeting point for the tour : 17 bd Jacques Saade, Marseille
L'Esperantine is a unique chocolate, which has seduced gourmets, lovers of chocolate and authentic products.
L'Esperantine de Marseille voted "Best Confectionery" at the Intersuc Fair in Paris (2000) by a jury of professionals, guarantees an assembly of authentic flavors in a traditional manufacturing process and very strict food hygiene conditions.
L'Espérantine is a handmade dark chocolate bonbon (70% pure cocoa butter) in the unusual shape of an olive leaf, combined with organic extra-virgin olive oil.
During this visit, you can taste various delicacies from Marseille.
Visit of Marseille n°2 :
Atelier « La licorne »
Date : 23/04
Meeting point for the tour : 26 Quai de Rive neuve, Marseille
The workshop of Savonnerie de la Licorne is the soapmaking production site of Master Soapmaker Serge Bruna and his wife Laurence. Come and see how their production facilities operate. The site also has its own on-site factory shop.